OSAMOR FOOD CORPORATION
Is currently looking for:
 
SERVICE CREW
 
Qualifications:
Experience: We also welcome fresh graduates but we prefer someone with minimum of 6 months in a similar role in upscale restaurant settings.
Education: High school diploma or equivalent; additional hospitality training or certification is an advantage.
Customer Service Skills: Excellent interpersonal skills and a strong dedication to providing exceptional service to guests.
Communication: Ability to clearly communicate with guests and team members, both verbally and in writing.
Professionalism: Strong sense of professionalism, punctuality, and a polished appearance.
Attention to Detail: Keen eye for detail to ensure a high standard of service, from menu presentation to table settings.
Multitasking Ability: Efficient in handling multiple tables, orders, and special requests under pressure.
Teamwork: Works collaboratively with kitchen staff, bartenders, and other service team members to create a seamless dining experience.
Physical Stamina: Ability to stand, walk, and carry trays for extended periods.
Availability: Flexible schedule, including weekends and holidays. Willing to work in broken hours schedules.
Salary & Benefits:
Starting Salary: PHP12,500 with a one day rest day.
The candidate is also able to receive service charges and government benefits.
Is currently looking for:
 
SERVICE CREW
 
Qualifications:
Experience: We also welcome fresh graduates but we prefer someone with minimum of 6 months in a similar role in upscale restaurant settings.
Education: High school diploma or equivalent; additional hospitality training or certification is an advantage.
Customer Service Skills: Excellent interpersonal skills and a strong dedication to providing exceptional service to guests.
Communication: Ability to clearly communicate with guests and team members, both verbally and in writing.
Professionalism: Strong sense of professionalism, punctuality, and a polished appearance.
Attention to Detail: Keen eye for detail to ensure a high standard of service, from menu presentation to table settings.
Multitasking Ability: Efficient in handling multiple tables, orders, and special requests under pressure.
Teamwork: Works collaboratively with kitchen staff, bartenders, and other service team members to create a seamless dining experience.
Physical Stamina: Ability to stand, walk, and carry trays for extended periods.
Availability: Flexible schedule, including weekends and holidays. Willing to work in broken hours schedules.
Salary & Benefits:
Starting Salary: PHP12,500 with a one day rest day.
The candidate is also able to receive service charges and government benefits.
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Osamor Food Corporation
About the company
Cebu, CebuAgreement
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About the company