Job Description
• Manage day-to-day pizzeria operations, including the kitchen, dining area, and deliveries.
• Ensure all food items are prepared according to the company's quality standards and recipes.
• Oversee opening and closing procedures, including inventory management, cash handling, and daily sales reports.
• Hire, train, and supervise pizzeria staff (cooks, servers, delivery personnel, etc.).
• Schedule shifts and manage labor costs effectively.
• Lead and motivate staff to provide excellent customer service and maintain a positive work environment
• Conduct regular performance evaluations and provide feedback to staff.
• Ensure that customers are satisfied with their experience at the pizzeria by addressing complaints or concerns in a timely and professional manner
• Monitor customer feedback and take proactive steps to improve service quality.
• Manage inventory, including ordering supplies and ingredients, to prevent shortages or excess stock.
• Monitor food costs and reduce waste to maximize profitability.
• Conduct regular inventory counts and ensure accurate stock levels
• Ensure that the restaurant complies with all local health and safety regulations.
• Maintain a clean and sanitary environment, including food preparation and storage areas.
• Collaborate with the marketing team to implement promotions, events, and special offers to increase foot traffic and sales.
• Develop relationships with customers to encourage repeat business.
• Monitor local market trends and competition to identify opportunities for growth.
Qualifications:
A minimum of 5 year(s) of working experience is required.
Candidates must be a Bachelor's / College Degree holder in Food and Beverage Preparation/Service Management or similar fields.
• Proven experience as a restaurant or pizzeria manager or in a similar leadership role
• Strong understanding of food preparation, pizza-making processes, and restaurant operations.
• Excellent leadership, communication, and interpersonal skills.
• Ability to manage time effectively, multitask, and solve problems under pressure.
• Strong financial acumen with experience managing budgets, payroll, and inventory.
• Familiarity with health and safety regulations in the food industry.
• Ability to work flexible hours, including weekends and holidays.
• A passion for pizza and customer service
• Experience with POS systems and restaurant management software.
• Culinary training or a background in food service is a plus.
• Knowledge of marketing and sales strategies specific to the food and hospitality industry
Additional Information:
Please indicate your active mobile information for you to reach as soon as possible.
Principal / Employer
MR MIKE'S PIZZA COMPANY LIMITED
Principal / Employer Address
PORT MORESBY PAPUA NEW GUINEA
DMW Registration / Accreditation No.
10440802
Placement Fee
This job has no placement fee.
• Manage day-to-day pizzeria operations, including the kitchen, dining area, and deliveries.
• Ensure all food items are prepared according to the company's quality standards and recipes.
• Oversee opening and closing procedures, including inventory management, cash handling, and daily sales reports.
• Hire, train, and supervise pizzeria staff (cooks, servers, delivery personnel, etc.).
• Schedule shifts and manage labor costs effectively.
• Lead and motivate staff to provide excellent customer service and maintain a positive work environment
• Conduct regular performance evaluations and provide feedback to staff.
• Ensure that customers are satisfied with their experience at the pizzeria by addressing complaints or concerns in a timely and professional manner
• Monitor customer feedback and take proactive steps to improve service quality.
• Manage inventory, including ordering supplies and ingredients, to prevent shortages or excess stock.
• Monitor food costs and reduce waste to maximize profitability.
• Conduct regular inventory counts and ensure accurate stock levels
• Ensure that the restaurant complies with all local health and safety regulations.
• Maintain a clean and sanitary environment, including food preparation and storage areas.
• Collaborate with the marketing team to implement promotions, events, and special offers to increase foot traffic and sales.
• Develop relationships with customers to encourage repeat business.
• Monitor local market trends and competition to identify opportunities for growth.
Qualifications:
A minimum of 5 year(s) of working experience is required.
Candidates must be a Bachelor's / College Degree holder in Food and Beverage Preparation/Service Management or similar fields.
• Proven experience as a restaurant or pizzeria manager or in a similar leadership role
• Strong understanding of food preparation, pizza-making processes, and restaurant operations.
• Excellent leadership, communication, and interpersonal skills.
• Ability to manage time effectively, multitask, and solve problems under pressure.
• Strong financial acumen with experience managing budgets, payroll, and inventory.
• Familiarity with health and safety regulations in the food industry.
• Ability to work flexible hours, including weekends and holidays.
• A passion for pizza and customer service
• Experience with POS systems and restaurant management software.
• Culinary training or a background in food service is a plus.
• Knowledge of marketing and sales strategies specific to the food and hospitality industry
Additional Information:
Please indicate your active mobile information for you to reach as soon as possible.
Principal / Employer
MR MIKE'S PIZZA COMPANY LIMITED
Principal / Employer Address
PORT MORESBY PAPUA NEW GUINEA
DMW Registration / Accreditation No.
10440802
Placement Fee
This job has no placement fee.
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QUESTCORE INC
About the company
QUESTCORE INC jobs
Papua New Guinea (POEA), POEA
RESTAURANT SUPERVISOR/RESTAURANT WORKER
J-MAC INTERNATIONAL MANPOWER AGENCY
SAR 2,000.00 - 2,300.00 per month
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Position Restaurant Manager (pizzeria manager) recruited by the company QUESTCORE INC at , Joboko automatically collects the salary of PGK 3,500.00 per month, finds more jobs on Restaurant Manager (Pizzeria Manager) or QUESTCORE INC company in the links above
About the company
QUESTCORE INC jobs
Papua New Guinea (POEA), POEA