f&b SupervisorVestahomes Commercial, Inc.

 
          SCOPE OF WORK:
 
•   Work closely with and assist the Food and Beverage Manager and in the day-to-day operation.
•   Greet and seat guests with a smile.
•   Set-up, maintain, cleaning and pack-down of work areas according to procedures and standards • Food and beverage service to the Restaurant and Functions departments.
•   Take meal orders, explain menu items and serve food and beverage items to guest's tables and follow hygienic food practices at all times.
•   Supplying, dispensing or mixing of beverages, cleaning of bar areas and equipment, preparing the bar for service, taking beverage orders and serving drinks
•   Monitor the quality and consistency of all food served from the Kitchen.
•   Arrange and re-arrange indoor and outdoor Restaurant and Functions furniture to suit business needs and customer requests.
•   Respond to guest enquires and requests and resolve customer complaints in a timely, friendly and efficient manner according to departmental guidelines.
•   Ensure departmental policies and procedures are implemented and followed and schedules/checklists are completed according to requirements.
•   Operate POS system and take payment for guest accounts.
 
Qualifications
 
Candidate must possess at least a Bachelor's/College Degree, Hospitality/Tourism/Hotel Management, Business Studies/Administration/Management equivalent.
At least 2-3 Years working experience as F&B Supervisor or Team Leader in hotel industry.
 Excellent organizational and team management skills
Flexibility to work various shifts, including evenings and weekends.
Knowledgeable in POS.