Jobs restaurant manager-in-dinagat

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  • Tree Shade Spa

    Cebu, CebuSalary: ₱25,000 - 30,000 per month

    TREE SHADE SPA   Is currently looking for:   RESTAURANT MANAGER   or equivalent With at least 2 years experience as RESTAURANT MANAGER With good customer

  • QUESTCORE INC

    Salary: PGK 3,500.00 per month

    as a restaurant or pizzeria manager or in a similar leadership role • Strong understanding of food with POS systems and restaurant management software. • Culinary training or a background in food

  • Golden Great Value Properties, Inc.

    Cebu, CebuSalary: Agreement

    RESTAURANT MANAGER (WITH PERKS AND BENEFITS)   Job details: Graduate of Bachelor's Degree in experience in managing a restaurant or fast-food chain Knowledgeable in restaurant staffing and operations

  • Hawker Chan

    Cebu, CebuSalary: Agreement

    HAWKER CHAN   Is currently looking for:   RESTAURANT MANAGER / ASST RESTAURANT MANAGER is required for this position. Preferably Assistant Manager/Manager specialized in Food/Beverage

  • Pages Holdings, Inc.

    Cebu, CebuSalary: Agreement

    service, preferably within the restaurant industry. Ability to multitask and thrive in high-pressure CUSTOMER CARE REPRESENTATIVE (RESTAURANT BUSINESS)   About Us: Join our dynamic restaurant

  • MULTI-ORIENT MANPOWER & MANAGEMENT SERVICES INC.

    Salary: Agreement

    experience with Food Handling, Food safety and Hygiene Practices Has Experience as a Retail Manager or Customer Service environment (any Industry) Has experience in managing labor costs including

  • DNO Food Ventures Corporation

    Cebu, CebuSalary: Agreement

    [Insert Application URL]. Please include "Restaurant Supervisor Application - [Location]" in the Dean & Deluca-Cebu is seeking a dedicated and experienced Restaurant Supervisor to join our

  • JBC Unltd Corp

    Aurora, Cebu, CebuSalary: Agreement

    anywhere in Cebu City.   Key Responsibilities: Supervise daily restaurant operations and We are looking for a Restaurant Supervisor who will oversee the daily operations of the restaurant

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