Jobs kitchen At Cebu

The Plusgroup PH

Cebu, CebuSalary: Agreement

KITCHEN ASSISTANT Job Descriptions: Properly cleaning and sanitizing all food preparation areas , poultry, and meat. Sweeping and mopping the kitchen floors as well as wiping down kitchen walls

Tamp Cafe and Co.

Cebu, CebuSalary: Agreement

pandemic.   KITCHEN STEWARD   Qualifications: At least High School graduate With 1 yr. work experience in related field in the kitchen Can work under pressure Able to start immediately

5BDF Corporation

Cebu, CebuSalary: Agreement

experience as Kitchen Crew or Service Staff in Cashier and Dining Open to shifting schedule especially 24 food safety standards. With knowledge in kitchen equipment.

EVBAHARE, Inc. (Save and Smile Dental Centre)

Cebu, CebuSalary: Agreement

 KITCHEN STAFF   Job Description:   Responsible for food preparation duties

Sunburst Fried Chicken-Franchising & Management Corp

Cebu, CebuSalary: Agreement

KITCHEN & DINING SUPERVISORS   Qualifications: Must have held a supervisory position in

Osamor Food Corporation

Cebu, CebuSalary: Agreement

kitchen meet the established standards. Strictly follow standardized recipes and cooking methods to practices. Keep workstations and kitchen equipment clean and organized. Participate in quality assurance

Choobi Choobi Flavors Corp.

Cebu, CebuSalary: Agreement

dining and kitchen area and ensure optimal quality of all food preparation and ensure compliance to all

Bluewater Resorts

Cebu, Zambales, CebuSalary: Agreement

any discrepancies or issues with food quality or presentation to the senior kitchen staff promptly and work for extended periods. Capable of working in a hot, noisy, and busy kitchen environment

AppleOne Properties Inc.

Cebu, CebuSalary: Agreement

role in mentoring junior kitchen staff and maintaining a safe and organized workstation.   professional kitchen, with a solid understanding of food preparation and culinary techniques

LNY Group of Companies

Cebu, CebuSalary: ₱40,000 - 60,000 per month

Executive Chef   Department: Kitchen & Culinary Operations Reports to: General Manager drives culinary excellence, guest satisfaction, and cost-effective kitchen operations.   Key