head of Restaurant operations, food & beverage, metro manila, philippinesTransitions Executive Search

Job DescriptionHead of Restaurant Operations, Food & Beverage, Metro Manila, PhilippinesWe are looking for a Head of Restaurant Operations for a restaurant group with multiple branches nationwide. The successful candidate will be a key strategic leader responsible for elevating operational excellence, guest experience, and profitability across all restaurant locations. The role will drive performance through visionary leadership, disciplined execution, and a deep commitment to service quality and brand integrity.QualificationsBachelors degree in Business Management, Hospitality Management or any related courseSeven (7) years experience in a multi-restaurant, hospitality group, or premium F&B brand in the same capacity or roleProven expertise in profit & loss management, operational strategy, and organizational leadershipExceptional communication, negotiation, and stakeholder management skillsAbility to work and operate with agility in a dynamic and growth - driven environmentWillingness to travel for operationsFilipino candidates onlyHow to ApplyInterested candidates may apply online by clicking the "I'M INTERESTED" button and following the instructions. We wish to thank all the applicants in advance but only the qualified candidates will be invited to the pre-qualifying conversations.
Transitions Executive Search

Metro Manila
Permanent
Full-time