Job Description
Setting up workstations with all needed ingredients and cooking equipment
Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Assisting with marinating, cutting and precooking foods
Wrapping unused items and storing them in proper areas at the end of a shift
Plating food creatively and maximising customer enjoyment
Setting up the kitchen prior to a restaurant's opening
Cooking a specific portion of each plated meal
Qualifications:
A minimum of 2 year(s) of working experience is required.
Candidates must be a Bachelor's / College Degree holder in Hospitality/Tourism Management or similar fields.
F & B Chef De Partie, Demi Chef De Partie, Commis I, Commis II
High school diploma or equivalent; Diploma from a culinary school will be an advantage
Additional Information:
HABTOOR GRAND RESORT AUTOGRAPH COLLECTION LLC. One of DUBAI's most prestigious hotel groups is seeking talented individuals to join their growing team
Principal / Employer
HABTOOR GRAND RESORT AUTOGRAPH COLLECTION L.L.C.
Principal / Employer Address
DUBAI UNITED ARAB EMIRATES
Placement Fee
Please be reminded that as per DMW regulations, the placement fee is up to a maximum of one (1) month's salary.
Interview Date
Aug 26, 2024 - Aug 30, 2024
Interview Venue
PSCPRIMARY SKILLS ACROCITY BLDG. 1116 ANTIPOLO ST. BRGY. POBLACION MAKATI CITY
For manpower pooling only. No fees in any form and/or purpose will be collected from the applicants. Beware of illegal recruiters and human traffickers.
Setting up workstations with all needed ingredients and cooking equipment
Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Assisting with marinating, cutting and precooking foods
Wrapping unused items and storing them in proper areas at the end of a shift
Plating food creatively and maximising customer enjoyment
Setting up the kitchen prior to a restaurant's opening
Cooking a specific portion of each plated meal
Qualifications:
A minimum of 2 year(s) of working experience is required.
Candidates must be a Bachelor's / College Degree holder in Hospitality/Tourism Management or similar fields.
F & B Chef De Partie, Demi Chef De Partie, Commis I, Commis II
High school diploma or equivalent; Diploma from a culinary school will be an advantage
Additional Information:
HABTOOR GRAND RESORT AUTOGRAPH COLLECTION LLC. One of DUBAI's most prestigious hotel groups is seeking talented individuals to join their growing team
Principal / Employer
HABTOOR GRAND RESORT AUTOGRAPH COLLECTION L.L.C.
Principal / Employer Address
DUBAI UNITED ARAB EMIRATES
Placement Fee
Please be reminded that as per DMW regulations, the placement fee is up to a maximum of one (1) month's salary.
Interview Date
Aug 26, 2024 - Aug 30, 2024
Interview Venue
PSCPRIMARY SKILLS ACROCITY BLDG. 1116 ANTIPOLO ST. BRGY. POBLACION MAKATI CITY
For manpower pooling only. No fees in any form and/or purpose will be collected from the applicants. Beware of illegal recruiters and human traffickers.
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PSC PRIMARY SKILLS INC.
About the company
PSC PRIMARY SKILLS INC. jobs
Qatar (POEA), POEA
Position general COOK recruited by the company PSC PRIMARY SKILLS INC. at , Joboko automatically collects the salary of , finds more jobs on GENERAL COOK or PSC PRIMARY SKILLS INC. company in the links above
About the company
PSC PRIMARY SKILLS INC. jobs
Qatar (POEA), POEA