Shangri-La Mactan, Cebu
Tucked in lush tropical landscape and with a crystalline coastline, Shangri-La Mactan, Cebu is the premier, award-winning deluxe resort property in the Philippines. Since its opening in October 1993, it has won acclaim from both domestic and international travelers for its spacious and well-appointed guestrooms and suites, the variety of its dining, entertainment, sports and recreational activities offered in its paradise-like setting. It is also home to CHI, The Spa at Shangri-La, one of the largest spa villages in Asia.
Nestled amidst 13 hectares of lush greenery, landscaped gardens and with a 350-meter white-sand beach, Shangri-La Mactan, Cebu is the quintessential modern-day paradise. It is an exciting refuge for nature lovers and a favorite among holidaymakers, as it combines rustic surroundings, modern conveniences and genuine Asian hospitality that are distinctly Shangri-La.
We are looking for a Sous Chef (Korean Cuisine).
As a Sous Chef (Korean Cuisine), we rely on you to:
Support daily menu planning and design
Ensure a high quality of food & beverage is provided at all times
Assist in supervising the daily operation of the kitchen
Maximise profitability for the outlet
Support the Chef on daily operation
We are looking for someone who:
Has a passion for Food & Beverage
Enjoys interacting with people
Must have experience working in either a luxury restaurant or a 5* hotel environment
A self-starter and a teamplayer
Committed to serving food of the highest quality
Enjoys being creative with an eye for detail
Enjoys planning, organising and problem solving
Communicates and write with fluency in English and local language
Displays curiosity and takes time to learn and understand new culinary trends
Enjoys being challenged
Willing to work shifts
If you are the right person, what are you waiting for? Click the apply button now!
Shangri-La Hotels & Resorts
Tucked in lush tropical landscape and with a crystalline coastline, Shangri-La Mactan, Cebu is the premier, award-winning deluxe resort property in the Philippines. Since its opening in October 1993, it has won acclaim from both domestic and international travelers for its spacious and well-appointed guestrooms and suites, the variety of its dining, entertainment, sports and recreational activities offered in its paradise-like setting. It is also home to CHI, The Spa at Shangri-La, one of the largest spa villages in Asia.
Nestled amidst 13 hectares of lush greenery, landscaped gardens and with a 350-meter white-sand beach, Shangri-La Mactan, Cebu is the quintessential modern-day paradise. It is an exciting refuge for nature lovers and a favorite among holidaymakers, as it combines rustic surroundings, modern conveniences and genuine Asian hospitality that are distinctly Shangri-La.
We are looking for a Sous Chef (Korean Cuisine).
As a Sous Chef (Korean Cuisine), we rely on you to:
Support daily menu planning and design
Ensure a high quality of food & beverage is provided at all times
Assist in supervising the daily operation of the kitchen
Maximise profitability for the outlet
Support the Chef on daily operation
We are looking for someone who:
Has a passion for Food & Beverage
Enjoys interacting with people
Must have experience working in either a luxury restaurant or a 5* hotel environment
A self-starter and a teamplayer
Committed to serving food of the highest quality
Enjoys being creative with an eye for detail
Enjoys planning, organising and problem solving
Communicates and write with fluency in English and local language
Displays curiosity and takes time to learn and understand new culinary trends
Enjoys being challenged
Willing to work shifts
If you are the right person, what are you waiting for? Click the apply button now!
Shangri-La Hotels & Resorts
Other Info
Cebu
Permanent
Full-time
Permanent
Full-time
Submit profile
Shangri-La Hotels & Resorts
About the company
Position Sous Chef (korean cuisine) recruited by the company Shangri-La Hotels & Resorts at Cebu, Cebu, Joboko automatically collects the salary of , finds more jobs on Sous Chef (Korean Cuisine) or Shangri-La Hotels & Resorts company in the links above