Is currently looking for:
 
SERVICE CREW
 
A crew members are food and beverage serving workers and both tittles are associated with providing customer service, performing food preparation, cleaning restaurant and dining areas.
 
Responsibilities Key:
Set up the day
Welcoming Customers on arrival
Assisting customers to their tables
Taking orders and processing customers order
Tend to the cash register
Cleaning up the tables after the customers leave
Serving and packing food
Keep track of stocks
Clear up the day
Requirements for the role of Service Crew:
College level
Proven work experience as a Crew member or similar role
With Crisis management skills
Willingness to learn
Communication skills
Willingness to learn
Teamwork skills
Submit profile
St. Martin's Cafe
About the company



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