JOB DESCRIPTION
Screening, interviewing, hiring, and training restaurant staff.
Managing restaurant staff's work schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
Checking in on dining customers to enquire about food quality and service.
Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
Monitoring the restaurant’s cash flow and settling outstanding bills.
Reviewing customer surveys to develop and implement ways to improve customer service.
Resolving customer complaints in a professional manner.
JOB QUALIFICATION
Graduate of HRM, Culinary or equivalent
With 2-3 years of experience as Supervisor in F&B.
Wiling to work with one of the restaurants in Malate, Makati and BGC.
OTHER JOB REQUIREMENTS
Education
Bachelor's Degree / College Degree
Field of study
Food & Beverage Services Management
Specialization
Food/Beverage/Restaurant
JOB BENEFITS
Loan, Allowance, Laptop
Staff Management, flexible in shifting schedule
=timeAgo('2023-03-10 16:59:58');?>
Screening, interviewing, hiring, and training restaurant staff.
Managing restaurant staff's work schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
Checking in on dining customers to enquire about food quality and service.
Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
Monitoring the restaurant’s cash flow and settling outstanding bills.
Reviewing customer surveys to develop and implement ways to improve customer service.
Resolving customer complaints in a professional manner.
JOB QUALIFICATION
Graduate of HRM, Culinary or equivalent
With 2-3 years of experience as Supervisor in F&B.
Wiling to work with one of the restaurants in Malate, Makati and BGC.
OTHER JOB REQUIREMENTS
Education
Bachelor's Degree / College Degree
Field of study
Food & Beverage Services Management
Specialization
Food/Beverage/Restaurant
JOB BENEFITS
Loan, Allowance, Laptop
Staff Management, flexible in shifting schedule
=timeAgo('2023-03-10 16:59:58');?>
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Little Seoul Food Services
About the company
Little Seoul Food Services jobs
Philippines
Position Restaurant Supervisor recruited by the company Little Seoul Food Services at , Joboko automatically collects the salary of , finds more jobs on Restaurant Supervisor or Little Seoul Food Services company in the links above
About the company
Little Seoul Food Services jobs
Philippines








