Maintenance / technicianSee's International Food Manufacturing Corporation

SEE'S INTERNATIONAL FOOD MANUFACTURING CORPORATION
 
Is currently looking for:
 
MAINTENANCE / TECHNICIAN
 
Requirements: 
Candidates must possess at least a Vocational Diploma / Short Course certificate, Bachelor's / College Degree, any field.
At least 1 year(s) of working experience in the related field is required for this position.
Preferably 1-4 years Experienced Employees specializing in Maintenance/Repair (Facilities & Machinery) or equivalent.
Full time position(s) available.
Job Description:
Ensures operation of machinery and mechanical equipment by completing preventive maintenance requirements on engines, motors, pneumatic tools, conveyor systems, and production machines; following diagrams, sketches, operations manuals, manufacturer's instructions, and engineering specifications; troubleshooting malfunctions.
Locates sources of problems by observing mechanical devices in operation; listening for problems; using precision measuring and testing instruments.
Removes defective parts by dismantling devices; using hoists, cranes, and hand and power tools; examining form and texture of parts.