Line CookUNIONSKILLS INTERNATIONAL INC.

Job Description
Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef's instructions
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Qualifications:
A minimum of 1 year(s) of working experience is required.
Candidates must be at least a high school graduate.
Male applicants are preferred for this role.
Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Principal / Employer
Jisr Commercial Services
Principal / Employer Address
Riyadh
DMW Registration / Accreditation No.
10404349
Placement Fee
Please be reminded that as per DMW regulations, the placement fee is up to a maximum of one (1) month's salary.
Interview Date
May 25, 2023 - May 28, 2023
Interview Venue
To be announced