Kitchen Staff10 Dove Street

10 DOVE STREET
 
Is currently looking for:
 
KITCHEN STAFF
 
Job Summary 
Cook food in various utensils or grillers.
Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients.
Check food while cooking to stir or turn.
Ensure great presentation by dressing dishes before they are served.
Ensure all food and other items are stored properly
Communicate kitchen needs to supervisors.
Must be deft in moving around the kitchen and apt in multi-tasking
Must be able to follow instructions in cooking and delivering well-prepared meals.
Interact with customers as needed.
Follow all food health and safety requirements.
Clean and sanitize dishes, cookware, and utensils.
Clean and sanitize food preparation work stations.
Assist with the unloading of deliveries and their proper storage.
Qualifications:
Preferably a graduate of BSHRM, diploma from a culinary school or any related course will be an advantage
At least 1-2 year(s) experience as a cook in a restaurant
Knowledgeable in Basic Food Safety and HACCP.
Experience in using cutting tools, cookware and bakeware
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.
Ability to follow all sanitation procedures
Ability to work in a team
Very good communication skills
Willing to be assigned in Lahug and Fuente Area