Head ChefPACIFIC BUSINESS VENTURES, INC.

Job Description
An experienced and qualified Head Chef IN CURRENT POSITION ( FINE DINING FOR JAPANESE AND ITALIAN CUISINES AND IT WILL BETTER IF HE HAS EXPERIENCE IN GULF COUNTRIES ( GCC )
to organize the kitchen's activities & he will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. Control and direct the food preparation.
A Head Chef should have formal culinary training and several years of experience working in a kitchen.
Qualifications:
A minimum of 5 year(s) of working experience is required.
Candidates must be at least a high school graduate.
Male applicants are preferred for this role.
TESDA or Equivalent certificate training and minimum of Two (2) years experience
Valid Passport "Minimum validity EIGHTEEN (18) Months"
Additional Information:
FREE Processing, No Placement Fee before Deployment
You may be assigned to any of the various branches of the Employer's company.
Principal / Employer
Sabroso Restaurant Japanese & Italian cuisine
Principal / Employer Address
Alkhobar, Saudi Arabia
DMW Registration / Accreditation No.
2024036355
Placement Fee
This job has no placement fee.