cook- INTERNATIONAL cuisinePREMIER GLOBAL RECRUITMENT OPC

Job Description
Responsibility for the correctness of food
Proper and conscientious use of kitchen utensils, equipment and appliances
Application measures and means of protection at work
Qualifications:
A minimum of 2 year(s) of working experience is required.
No minimum educational attainment is required for this position.
With Hospitality and Hotel Experiece
Good English Communication Skills
Preparation of Dishes, appetizers and desserts according to regulation
Principal / Employer
PINOY STAFFING D.O.O.
Principal / Employer Address
Zagreb Croatia
DMW Registration / Accreditation No.
10440827
Placement Fee
Please be reminded that as per DMW regulations, the placement fee is up to a maximum of one (1) month's salary.