CHEF DE PARTIEUNIONSKILLS INTERNATIONAL INC.

Job Description
Preparing specific food items and meal components at your station.Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe and sanitary. Stocktaking and ordering supplies for your station.
Improving your food preparation methods based on feedback. Assisting in other areas of the kitchen when required.
Qualifications:
A minimum of 2 year(s) of working experience is required.
Candidates must be a Vocational Diploma / Short Course Certificate holder in Food and Beverage Preparation/Service Management or similar fields.
Male applicants are preferred for this role.
Qualification from a culinary school. Past experience working in a similar role.
Ability to work well in a team. Excellent listening and communication skills.
Knowledge of best practices for safety and sanitation. Passion for delivering great food and service.
Multitasking and organizational ability. Available to work shifts during weekends and holidays.
Principal / Employer
RIYADH NATIONAL RECRUITMENT CO.
Principal / Employer Address
RIYADH, KSA
DMW (formerly POEA) Registration / Accreditation No.
10445797
Placement Fee
Please be reminded that as per DMW (formerly POEA) regulations, the placement fee is up to a maximum of one (1) month's salary.