Handle the kitchen and assist Sous Chef.
coordinate and plan manpower scheduling
do the market list
plan kitchen needs and activities
do the cooking of guests foods
other task and assignment will be assigned from time to time.
-Requirements- Minimum education level: Vocational
Years of experience: 3
Availability for travel: No
Availability for change of residence: No
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Description
Handle the kitchen and assist Sous Chef.
coordinate and plan manpower scheduling
do the market list
plan kitchen needs and activities
do the cooking of guests foods
other task and assignment will be assigned from time to time.
Requirements * Minimum education level: Vocational
Years of experience: 3
Availability for travel: No
Availability for change of residence: No
BestJobs
coordinate and plan manpower scheduling
do the market list
plan kitchen needs and activities
do the cooking of guests foods
other task and assignment will be assigned from time to time.
-Requirements- Minimum education level: Vocational
Years of experience: 3
Availability for travel: No
Availability for change of residence: No
" />
Description
Handle the kitchen and assist Sous Chef.
coordinate and plan manpower scheduling
do the market list
plan kitchen needs and activities
do the cooking of guests foods
other task and assignment will be assigned from time to time.
Requirements * Minimum education level: Vocational
Years of experience: 3
Availability for travel: No
Availability for change of residence: No
BestJobs
Other Info
Batangas
Permanent
Full-time
Permanent
Full-time
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Handle the kitchen and assist Sous Chef.
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About the company