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Jobs restaurant in cagayan de oro

You are watching jobs from 1 come 8 of 8 job restaurant in cagayan de oro

  • Red Planet Philippines Services Corporation

    Salary: Agreement

    in Cagayan De Oro City.   Interested candidates are advised to send recent or updated CV via De Oro C.M. Recto Avenue,Cagayan De Oro City 9000, Philippines   Responsibilities:  

  • CAV Food Group

    Salary: Agreement

    , especially during peak hours. Maintain the cleanliness and organization of the restaurant. Maintain and/or upgrade the attractiveness of the restaurant to promote a vibrant and bright restaurant environment

  • Velez Ventures Inc

    Cebu, CebuSalary: Agreement

    ; Electromechanical Engineer) With at least 2-4 years of experience as Project-in-Charge With good Responsibilities: Demonstrates integrity, transparency, and ethical behavior in all aspects of project

  • Hawker Chan

    Cebu, CebuSalary: Agreement

    restaurant operations Efficient in delivering service and maximize customer satisfaction Ability to HAWKER CHAN   Is currently looking for:   RESTAURANT MANAGER / ASST RESTAURANT MANAGER

  • EDI STAFFBUILDERS INTERNATIONAL INC (EDI)

    Salary: SAR 1,500.00 - 2,000.00 per month

    Job Description Assist in the preparation and production of Cook-Chill and smoked products and safety standards in all kitchen operations. Qualifications: A minimum of 2 year(s) of working

  • Jafar's

    Cebu, CebuSalary: Agreement

    .   JOB QUALIFICATIONS: College degree in Hotel and Restaurant Management or any related course . At least 2 years experience in a management position. Experience in a chain restaurant is a plus. At

  • INTERNATIONAL SKILL DEVELOPMENT, INC.

    Salary: SAR 2,700.00 per month

    Job Description The Demi Chef De Partie will play a key role in the day-to-day operations of our Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the

  • EDI STAFFBUILDERS INTERNATIONAL INC (EDI)

    Salary: SAR 2,100.00 - 2,500.00 per month

    experience as a Chef de Partie, specializing in Cook-Chill and smoking techniques. Expertise in . Maintain kitchen equipment and ensure adherence to hygiene and safety regulations in all

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