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ASMACS RECRUITMENT SERVICES, INC.
Salary: QAR 1,843.00 - 2,500.00 per month
BENCHSTONE ENTERPRISE INCORPORATED
Salary: KWD 225.00 - 280.00 per month
Job Description Assisting the Sous Chef in all aspects of food preparation and service. Preparing culinary diploma is required. Additional Information: We need DEMI CHEF DE PARTY with at least 2 yrs
BENCHSTONE ENTERPRISE INCORPORATED
Salary: KWD 450.00 - 550.00 per month
Job Description Assist the head chef in menu planning and recipe development. Manage kitchen standards. Ensure that all kitchen equipment is in good working condition and that the kitchen is
PRINCIPALIA MANAGEMENT AND PERSONNEL CONSULTANTS, INC
Salary: Agreement
is up to a maximum of one (1) month's salary. For manpower pooling only. No fees in any form and/or
Value Added Facility Management Services Inc.
Cebu, CebuSalary: Agreement
or more working as a Pastry Chef Knowledgeable in Continental cuisine Knows to prepare Traditional CHEF - PASTRY   Qualification: Graduate of Culinary Arts/ HRM At least 3 years experience
Cebu Mitsumi, Inc.
Cebu, CebuSalary: Agreement
We are looking for Chemical Technicians who will play a crucial role in our research and Chemical Technician, under the Professional Regulation Commission Has knowledge in the measurement of
Foxcon Total Solutions Inc.
Cebu, CebuSalary: Agreement
WE ARE HIRING!!!   FOXCON TOTAL SOLUTION INC. are looking for:   PROJECT IN CHARGE . Qualifications: Bachelor's degree or diploma in Engineering (Electrical, Mechanical or ECE
Cebu Hotel Plus
Cebu, CebuSalary: Agreement
CEBU HOTEL PLUS Is currently looking for:   CHEF DE PARTIE   JOB QUALIFICATIONS Diploma or Certificate in Culinary Arts At least 2 years experience as Chef de Partie. Oversee
STAFFHOUSE INTERNATIONAL RESOURCES
Salary: Agreement
is required. Candidates must be a Vocational Diploma / Short Course Certificate holder in Food and one (1) month's salary. For manpower pooling only. No fees in any form and/or purpose will be
Hangout Steakhouse Macatn
Cebu, CebuSalary: ₱15,000 - 18,000 per month
Chef in daily operations. Menu planning & preparation- Collaborate on menu development,recipe Looking for an experienced and skilled Sous Chef / Line Cook to support our culinary team. The
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