waiter/ WaitressTrattoria Da Gianni

Job Description:
 
A Waiter/Waitress main responsibility is to ensure that customers have an enjoyable dining experience. A Waiter/Waitress should have excellent customer service skills, should greet customers in a polite and friendly manner, provide them with menus and suggest seasonal specials. They also are the point of contact for bills and should perform several front-of-the-house duties such as cleaning the tables after customers dine in.
 
The duties and responsibilities of a Waiter/Waitress are but not limited to:
 
·       Greeting customers as they settle down and introducing them to the menus
·       Taking the customers' orders and delivering them to the kitchen staff for preparation
·       Confirming that the food items match the orders and delivering them at the tables
·       Inquiring if the customers are satisfied, giving bills and processing payments
·       Working with kitchen staff to ensure that orders are completed according to request and on time
·       Maintaining the cleanliness of the area 
·       Ensuring that the operational procedures and hygiene meet food safety standards and regulations
·       Attending regular meetings with Restaurant and Kitchen Manager to find out about menu changes and menu specials
·       All other tasks that may be assigned