ssw FOOD SERVERMIT RECRUITMENT AGENCY

Job Description
Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments.
Assisting management and hosts to meet, greet, and seat guests, and issuing them food and wine menus.
Performing closing duties such as sweeping and vacuuming, and preparing linens for collection by laundry service.
Qualifications:
A minimum of 3 year(s) of working experience is required.
Candidates must be at least a high school graduate.
N4 PASSER / Japanese Language Proficiency Test or JFT PASSER OR PROMETRIC Skills test PASSER. Interested and willingness to work in Japan .
EX- TRAINEE or At least completed technical intern trainee program
Additional Information:
Updated Resume,
Valid PASSPORT (Photocopy & Original
PSA BIRTH CERTIFICATE (Photocopy & Original)
Latest PSA MARRIED CERTIFICATE (if married) (Photocopy & Original)
Latest MULTI-PURPOSE NBI Clearance (Photocopy & Original)
PEOS CERTIFICATE & E-REGISTRATION (Please visit DMW website for the link)
BRING ONE (1) LONG EXPANDING BROWN ENVELOPE AND PLASTIC ENVELOPE
Principal / Employer
SHINKIKIKAKU CO. LTD
Principal / Employer Address
2-14-18 NORITAKE, NAKAMURA-KU, NAGOYA SHI, AICHI
POEA Registration / Accreditation No.
10408234
Placement Fee
This job has no placement fee.