smallgoods Production ManagerARAM ENTERPRISES INC

Job Description
Organize the daily production schedule staff rosters for lunch, stocktake, overtime.
Set out responsibilities for different staff to ensure co-ordination and efficiency between various sections.
Ensure proper records and data entry of stock movement, cash sales and other important data required by admin.
Train, discipline and support staff in all aspects of butchery skills, meat and smallgoods processing to achieve outstanding sales results and customer satisfaction.
Provide high quality commercial and operational advice to senior management on all aspects of operation, sales and planning.
Organize promotions and produce specialties to generate interest and attract new customers.
Improve and maintain the quality and hygiene of the butchery section - staff, equipment and procedures.
Ordering of ingredients and stock for quality at lowest price. Costing of all ingredients and end-products.
Planning operational and sales budget for weekly and monthly review. Costing of all ingredients and end-products .
To perform other duties as assigned by directors and senior management.
Qualifications:
A minimum of 3 year(s) of working experience is required.
Candidates must be a Bachelor's / College Degree holder in Others or similar fields.
Degree or other qualification in food science, smallgoods production, butchery trade or related field.
Minimum of 3 years experience in smallgoods production.
Additional Information:
Excellent communication skills . Focus on flexibility in resolving problems and conflicts. Well organized and active attitude.
Principal / Employer
RAUMAI 18 LTD
Principal / Employer Address
LAE MOROBE PROVINCE PAPUA NEW GUINEA
DMW Registration / Accreditation No.
5927
Placement Fee
Please be reminded that as per DMW regulations, the placement fee is up to a maximum of one (1) month's salary.