EAT& RESTAURANT
We are looking RESTAURANT SERVERS. Applicants must be friendly, hardworking, team oriented, honest, comfortable with food and liquor service. Must be available to work consistently, have a positive attitude at all times and be an excellent communicator.
Responsibilities:
Welcoming and sitting diners comfortably in the dining section
Taking customers' food and drink orders
Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock
Delivering a memorable dining experience by resolving all customer issues promptly
Assisting with the tidying of tables, clearing leftovers and keeping the dining area neat and pleasant
Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations
Qualifications:
High school diploma or associate degree in culinary studies or food and hospitality management
Prior experience in a food-serving establishment
Excellent written and oral communication skills
In-depth knowledge of winery and different types of cuisines
Highly developed interpersonal skills
Working knowledge of point-of-sale systems
High level of stamina to work to work on feet for extended periods
We are looking RESTAURANT SERVERS. Applicants must be friendly, hardworking, team oriented, honest, comfortable with food and liquor service. Must be available to work consistently, have a positive attitude at all times and be an excellent communicator.
Responsibilities:
Welcoming and sitting diners comfortably in the dining section
Taking customers' food and drink orders
Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock
Delivering a memorable dining experience by resolving all customer issues promptly
Assisting with the tidying of tables, clearing leftovers and keeping the dining area neat and pleasant
Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations
Qualifications:
High school diploma or associate degree in culinary studies or food and hospitality management
Prior experience in a food-serving establishment
Excellent written and oral communication skills
In-depth knowledge of winery and different types of cuisines
Highly developed interpersonal skills
Working knowledge of point-of-sale systems
High level of stamina to work to work on feet for extended periods
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Eat& Restaurant
About the company
Position Server recruited by the company Eat& Restaurant at Cebu, Cebu, Joboko automatically collects the salary of , finds more jobs on Server or Eat& Restaurant company in the links above
About the company