restaurant's Operation ManagerThai Mango Philippines

JOB DESCRIPTION
Handling sales data of the company
Hands on to sales, inventory, purchasing, ordering through commissary, and daily waste checking monitoring
Hands on with the day to day operation of the company
Ensure the productivity of the employee
JOB QUALIFICATION
At least Bachelor's Degree holder
Computer literate
Prefer at least one year experience in the food industry
Have knowledge on the IT software usage
Proficiency in handling conflict management and business negotiation management
Ability to communicate in more than one languages
OTHER JOB REQUIREMENTS
Education
Bachelor's Degree / College Degree
Field of study
Food & Beverage Services Management
Specialization
Clerical/Administrative, Top Management, Food/Beverage/Restaurant, Sales - Corporate, Logistics/Supply Chain
JOB BENEFITS
Flexitime, Mobile Data Plan
Budget Development, Netsuite, Knowledge in Quickbooks, Loyverse