QA AnalystPILMICO

Company Description
Company Description
Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four divisions: Flour, Feeds & Animal Health, Farms, and Trading, we are well positioned at the beginning of the value chain. True to our brand promise​ of being​ Partners for Growth, we nurture our business and communities by providing business solutions and building partnerships for growth.
We operate ​​in the Philippines nationwide ​and have a growing international presence in the following ASEAN countries: Vietnam, Thailand, Indonesia, Malaysia, Myanmar and Hong Kong.
Investing in talent and upholding Aboitiz ​values of Integrity, Teamwork, Innovation, and Responsibility are key drivers to sustaining the growth of our business.
Here at Pilmico, we value each talent for the unique contribution they bring to the organization. We recognize that today's global workforce is made up of diverse individuals with different skills, abilities and aspirations that enable them to achieve superior results; as such, we select our partners based on these attributes that are not typically found in someone's resume.
We are advocates of self-development and believe that people's success lies in their passion to learn something new and different every day. This is why our hiring philosophy is to open up and give equal opportunity to any talent regardless of where they are today in pursuit of education.
Job Description
Job Description
1. Conduct Daily pre and post-operation checks.
2. Conduct daily verification in the production process in accordance with the inspection plan
(room temperature, product temperature, pH, chlorine solution).
3. Ensure that GMP requirements are implemented in all plant operations (receiving,
fabrication, meat cutting, dispatching).
4. Conduct on-site tests of chlorine concentration and recommends adjustments if
necessary.
5. Ensures that HACCP control measures are implemented and constantly monitored.
6. Assist in aseptic sampling and microbial environmental monitoring activities.
7. Perform regular quality assessments on all incoming materials.
8. Measure product dimension, weight measurements, organoleptic evaluation.
9. Conduct quality checks in slaughtering, chilling, meat fabrication and freezing
activities based on approved procedures and verification plans.
10. Reject materials and products that do not meet expectations/specifications and resolve production quality issues in a timely manner.
11. Conduct final product inspection and quality control procedures of outgoing products for dispatch.
12. Verify cleaning activities in accordance with the approved procedures and cleaning/sanitizing agents.
13. Conduct internal, trade, and supplier audits.
14. Lead all product quality verification and condemnation activities.
15. Verify corrective action implementation and monitoring.
16. Document inspection outcomes by completing detailed reports and performance records.
17. Make recommendations to the operations as required.
18. Follow all plant safety procedures.
19. Conduct immediate correction and corrective action of all plant operations concerns
and issues.
20. Prepare and review work instructions, inspection plans and manuals.
21. Participate in all system audits including certification, regulatory, customer, and
internal audits.
22. Attend and participate in all training, coaching and other career development programs
of the company.
23. Perform other tasks that may be assigned.
Qualifications
Education:
Bachelor's Degree in Food Science/Food Technology/ Biological Science/ Animal Science/ Microbiology or similar field
Experience:
Open to fresh graduates.
Pilmico

Mabalacat, Pampanga
Permanent
Full-time