production staffPilmico Foods Corporation
Workplace: Tarlac
Salary: Agreement
Work form: Full time
Posting Date: 15/11/2025
Deadline: 06/04/2021
Company Description
PILMICO ANIMAL NUTRITION CORPORATION, is a subsidiary of Pilmico Foods Corporation wholly owned by Aboitiz Equity Ventures Inc. We provide customers with high quality feeds for aqua, hogs, poultry as well as customized solutions for large farm accounts.
Since we started in 1998, we have grown and diversified to include swine and layer operations in Tarlac.
Our swine and layer farms employ advanced production systems, with automated feeding and drinking systems. Climate control is achieved in the barns through tunnel ventilation and evaporative cooling system. Our swine genetic program and pullet source selection on the other hand, ensures that we only produce quality market hogs and layers. Strict biosecurity measures are also in place to protect the animals from bacterial and viral disease exposure.
As a total solutions provider, we aim to become a one-stop shop that offers quality feeds, technical support, and a growing range of fresh & quality meats & eggs products. We do this through our four-pillar Diamond Program which consists of: 1) good breeding & genetics, 2) complete healthcare 3) sound management and 4) excellent nutrition & feeding.
Job Description
JOB SUMMARY: The Production staff is responsible for assisting the Lead butcher for the implementation of all Standard Operating Procedures and Quality Management Standards. The position also ensures that all products are done according to the requirements of the customers.
DUTIES AND RESPONSIBILITIES:
● Quality Standards and Management
1. Assisting the lead butcher in ensuring that standard operating procedures are being followed in the process.
2. Ensures that all products are properly labeled and done according to the requirement of the customers.
3. Check the specification, label, specification, and allocation of the order
4. Monitor the Resting period of the animals
5. Labeling of carcass order ● Manpower Management
6. Assisting in the activities for process improvement of the Meat Operations, as needed.
7. Monitors the Subcons movement and sees to it that manpower supply is enough to satisfy the operational requirements.
8. Provide technical support. ● Report Management
9. Reports to lead butchers all updates in the production area and manpower as needed.
9.1. Record all data and observations that may affect performance
9.2. Maintain record for all monitored activities during the operations.
9.3. Maintain record for all monitored activities during the operations.
9.4. Make receiving a report of animals
9.5. Checks and consolidates all production reports.
9.6. Make slaughter report turn-over to Head and entrails Data ● Other Duties a. Performs other job-related duties as assigned.
Qualifications
QUALIFICATIONS:
● Diploma or Certificate for NC II
● At least two (1) years in related experience
COMPETENCIES REQUIRED:
● Working knowledge of all meats operations process
● Detail-oriented with good organizing and coordination skills
● Quality consciousness
● Good decision or judgment skills
Additional Information
REPORTS TO: Supervisor
SUPERVISES: None
SmartRecruiters
PILMICO ANIMAL NUTRITION CORPORATION, is a subsidiary of Pilmico Foods Corporation wholly owned by Aboitiz Equity Ventures Inc. We provide customers with high quality feeds for aqua, hogs, poultry as well as customized solutions for large farm accounts.
Since we started in 1998, we have grown and diversified to include swine and layer operations in Tarlac.
Our swine and layer farms employ advanced production systems, with automated feeding and drinking systems. Climate control is achieved in the barns through tunnel ventilation and evaporative cooling system. Our swine genetic program and pullet source selection on the other hand, ensures that we only produce quality market hogs and layers. Strict biosecurity measures are also in place to protect the animals from bacterial and viral disease exposure.
As a total solutions provider, we aim to become a one-stop shop that offers quality feeds, technical support, and a growing range of fresh & quality meats & eggs products. We do this through our four-pillar Diamond Program which consists of: 1) good breeding & genetics, 2) complete healthcare 3) sound management and 4) excellent nutrition & feeding.
Job Description
JOB SUMMARY: The Production staff is responsible for assisting the Lead butcher for the implementation of all Standard Operating Procedures and Quality Management Standards. The position also ensures that all products are done according to the requirements of the customers.
DUTIES AND RESPONSIBILITIES:
● Quality Standards and Management
1. Assisting the lead butcher in ensuring that standard operating procedures are being followed in the process.
2. Ensures that all products are properly labeled and done according to the requirement of the customers.
3. Check the specification, label, specification, and allocation of the order
4. Monitor the Resting period of the animals
5. Labeling of carcass order ● Manpower Management
6. Assisting in the activities for process improvement of the Meat Operations, as needed.
7. Monitors the Subcons movement and sees to it that manpower supply is enough to satisfy the operational requirements.
8. Provide technical support. ● Report Management
9. Reports to lead butchers all updates in the production area and manpower as needed.
9.1. Record all data and observations that may affect performance
9.2. Maintain record for all monitored activities during the operations.
9.3. Maintain record for all monitored activities during the operations.
9.4. Make receiving a report of animals
9.5. Checks and consolidates all production reports.
9.6. Make slaughter report turn-over to Head and entrails Data ● Other Duties a. Performs other job-related duties as assigned.
Qualifications
QUALIFICATIONS:
● Diploma or Certificate for NC II
● At least two (1) years in related experience
COMPETENCIES REQUIRED:
● Working knowledge of all meats operations process
● Detail-oriented with good organizing and coordination skills
● Quality consciousness
● Good decision or judgment skills
Additional Information
REPORTS TO: Supervisor
SUPERVISES: None
SmartRecruiters
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Bamban, Tarlac
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