Qualification Minimum 2 years relevant work experience. Good communication skills Knowledge and/or Food Safety Certification is an advantage Quantity food production experience is an advantage. Knowledge in costing, quantification and requisitions is an advantage. Duties and Responsibilities Quantity food production - 1000 meals per day. Ensure implementation of the ServSafe food safety program, company and departmental procedures, working guidelines and standardized recipes. Assist in the research and development Benefits Competitive compensation and employee benefits package. Enhance and develop your talent through the learning program by TEACA Education Complementary meals Job-Type: Full Time Schedule: Flexible
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Philippines
Permanent
Full-time
Permanent
Full-time
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The Epicurean Academy of Culinary Arts
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Position Cook recruited by the company The Epicurean Academy of Culinary Arts at , Joboko automatically collects the salary of , finds more jobs on Cook or The Epicurean Academy of Culinary Arts company in the links above
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