Branch ManagerFBC Restaurants Corp

FBC RESTAURANTS CORP
 
Established since November 4, 2021.
 
The company had operated FBC Restaurants Corp. franchised YELLOW CAB brand of two branches in Cebu City early this year.
 
An innovative concept specializing in NEW YORK style pizzas. We are a quick casual restaurant that offers great Pizza using the best and finest ingredients.
 
BRANCH MANAGER
18,000-23,000.00 Monthly Salary
 
We are in need of a Shift manager who is capable of overseeing daily restaurant operations and ensures standard operating procedures are being followed.
 
Job Description:
Executes store operational efficiencies by effectively managing Food production, Food Safety, Equipment and Maintenance, and Safety and Security systems.
Performs purchasing, ordering and inventory management tasks.
Evaluates achievement of shift targets versus actual and makes the necessary endorsement to the next manager.
Communicates shift targets to team members, motivates and guide as needed.
Implements staff schedule according to plan.
Checks staff schedule and complete position plan.
Monitor actual sales projections vs. the number of staff and adjusts accordingly.
Ensures sales and cost management targets are translated to specific shift targets
Develops pre-shift plans and outlines steps in order to achieve daily sales projections, targeted transaction count and average check.
Manages food and labor cost during the shift by controlling food wastage and proper labor positioning
Qualifications:
A graduate of Bachelor's Degree courses with any equivalent experience.
Willing to be assigned at any branches.
Honest, hardworking, organized and goal-oriented.
With strong leadership and initiative skills
Must possess excellent oral and written communication skills, strong leadership, and customer-oriented
Can effectively lead a team under pressure, self-motivated, and assertive
Ability to work in a wide variety of responsibilities in a fast-paced environment under time constraints.
Has the passion in providing excellent customer service
Able to oversee and supervise daily operations of the restaurant.
Willing to be assigned in Cebu City, Talisay City and Mactan area.