Vermillion Hotel is known for delivering exceptional hospitality and refined dining experiences. We are currently seeking a skilled and passionate Baker to join our culinary team and help create outstanding baked goods for our guests.
Key Responsibilities:
Prepare fresh breads, pastries, cakes, and desserts daily
Ensure consistency, quality, and presentation standards
Maintain cleanliness and food safety compliance
Assist with seasonal menu planning
Support banquet and special event dessert production
Qualifications:
Proven experience as a baker (hotel experience preferred)
Strong knowledge of baking techniques and pastry preparation
Ability to work early morning shifts
Attention to detail and time management skills
Food safety certification is an advantage
What We Offer:
Competitive salary
Staff meals
Professional growth opportunities
Supportive and dynamic work environment
Key Responsibilities:
Prepare fresh breads, pastries, cakes, and desserts daily
Ensure consistency, quality, and presentation standards
Maintain cleanliness and food safety compliance
Assist with seasonal menu planning
Support banquet and special event dessert production
Qualifications:
Proven experience as a baker (hotel experience preferred)
Strong knowledge of baking techniques and pastry preparation
Ability to work early morning shifts
Attention to detail and time management skills
Food safety certification is an advantage
What We Offer:
Competitive salary
Staff meals
Professional growth opportunities
Supportive and dynamic work environment
Submit profile
Vermillion Hotel
About the company
Position Baker recruited by the company Vermillion Hotel at Iloilo, Joboko automatically collects the salary of , finds more jobs on Baker or Vermillion Hotel company in the links above