BAKERGULF ASIA INTERNATIONAL CORPORATION

Job Description
Preparing and baking a variety of breads, pastries, and cakes
Maintaining high quality standards and consistency
Prepare doughs and batters. Operate and maintain baking equipment
Qualifications:
A minimum of 3 year(s) of working experience is required.
Candidates must be a Vocational Diploma / Short Course Certificate holder in Food and Beverage Preparation/Service Management or similar fields.
Completed apprenticeship or formal training as a baker or pastry chef; passion for artisanal baking
Principal / Employer
GLOBAL TALENT SOURCE
Principal / Employer Address
Hamburg, Germany
Placement Fee
This job has no placement fee.
For manpower pooling only. No fees in any form and/or purpose will be collected from the applicants. Beware of illegal recruiters and human traffickers.