BAKERNIHON KOKUSAI RECRUITMENT AGENCY CO

Job Description
* Be sure to do from the following work otherwise carry out as necessary.
* Adjustment work of dough, leavening work of dough.
*Processing work of dough, heat processing work.
* Finishing work, products inspection work.
Qualifications:
A minimum of 1 year(s) of working experience is required.
Candidates must be at least a high school graduate.
Must be a holder of Valid Passport
Willing to undergo NIHONGO Training
Additional Information:
* Updated resume
* Passport (Original & Photocopy)
* Latest PSA BIRTH CERTIFICATE- (Original & Photocopy)
* Local Civil Registrar- Form 1A or 102 (Original & Photocopy)
* Latest PSA MARRIED CERTIFICATE (if married) (Original & Photocopy)
* 6 PCS. Latest 2x2 ID Pictures (with white background in formal attire)
* If holder of Valid DRIVER'S LICENSE (Photocopy)
* Latest MULTI-PURPOSE NBI CLEARANCE (Original & Photocopy)
* HIGH SCHOOL DIPLOMA/ COLLEGE DIPLOMA (Photocopy)
* CERTFICATE OF EMPLOYMENT (COE) (Original & Photocopy)
* PEOS CERTIFICATE
* ONE (1) LONG EXPANDING ENVELOPE
Principal / Employer
TOKYO BREAD INDUSTRIAL FEDERATION OF COOPERATIVE
Principal / Employer Address
OKAYAMA JAPAN
POEA Registration / Accreditation No.
10359703
Placement Fee
Please be reminded that as per POEA regulations, the placement fee is up to a maximum of one (1) month's salary.