Accounting StaffSWEET SPOT INC

JOB DESCRIPTION
Analyze manufacturing costs and prepare regular reports comparing standard costs to actual production costs.
Make estimates of new and proposed product costs.
Provide management with reports that specify and compare factors that affect prices and profitability of products 4
Assist in audits and general ledger preparation and inventory.
Conduct physical inventories and monitor the cycle count program.
Plan and record variable costs (e.g. purchases of raw material and operations costs)
Estimating costs and comparing budgets with actual expenses
Forecast and analyze cost of labor and materials also the inventory of unused products and raw materials
Suggest cost reducing or profitable solutions.
Recommending changes to the company's processes and policies to reduce cost and maximize profit
Responsible for the analysis and evaluation of all costs associated with inventory.
Analyze and recommend cost and cost savings.
Prepares and monitor daily/monthly inventory report
JOB QUALIFICATION
College graduate preferably Business Administration - Accounting
At least 1 to 2 years experience
With knowledge in food retail
With experience in preparing cost and inventory management
Proficient is MS Office
OTHER JOB REQUIREMENTS
Education
Bachelor's Degree / College Degree
Field of study
Finance/Accountancy/Banking
Specialization
General/Cost Accounting
JOB BENEFITS
Cost Accounting, Cost and Budget Control, Cash handling, Cash Collection Report, Cash Management, Inventory, Data encoding and gathering, Accounting and Bookkeeping