Jobs restaurant supervisor-in-cebu

The Manila Foodshoppe

Cebu, CebuSalary: Agreement

been in Cebu for more than 50 years now. Formerly known as Manila Restaurant, the Manila Foodshoppe is serving in 4 branches - the original Manila Restaurant in Manalili, in Escario at Capitol Square

J-MAC INTERNATIONAL MANPOWER AGENCY

Salary: SAR 2,000.00 - 2,300.00 per month

5BDF Corporation

Cebu, CebuSalary: Agreement

5BDF CORPORATION   We are in need of this position:   RESTAURANT SUPERVISOR   ; Primary Responsibilities: Assist the Restaurant Manager in daily tasks Observe performance and

PHILIPPINE HUMAN RESOURCE WORLDWIDE EMPLOYMENT CO.

Salary: AED 2,000.00 per month

Job Description Must have good expertise in team training. Must have a high school diploma or experience in hotels, fine dining restaurants or experience in KFC, Hardees, Pizza Hut, Chicken Tikka

Jafar's

Cebu, CebuSalary: Agreement

JAFAR'S   We are looking for a Restaurant Supervisor who will supervise and run the QUALIFICATIONS College degree in Hotel and Restaurant Management or any related course. At least 2

DLB INTERNATIONAL INC

Salary: SAR 2,500.00 per month

Job Description SUPERVISION OF STAFF AND SHIFT TO BE ABLE TO OPERATE THE RESTAURANT SMOOTHY IN

J-MAC INTERNATIONAL MANPOWER AGENCY

Salary: SAR 1,500.00 - 2,000.00 per month

Job Description WILLING TO WORK IN SAUDI ARABIA ATLEAST HIGHSCHOOL GRADUATE OR VOCATIONAL ATLEAST 1 YEAR WORK EXPERIENCE AS A COOK / KITCHEN WORKER OR A RESTAURANT WORKER Qualifications: A

Pages Holdings, Inc.

Cebu, CebuSalary: Agreement

RESTAURANT MANAGER   Qualifications: A BS Degree Graduate preferably in BS Hotel and restaurant experience in a managerial capacity. Able to ensure that the restaurant operate efficiently

Foxcon Total Solutions Inc.

Cebu, CebuSalary: Agreement

WE ARE HIRING!!!   FOXCON TOTAL SOLUTION INC. are looking for:   PROJECT IN CHARGE . Qualifications: Bachelor's degree or diploma in Engineering (Electrical, Mechanical or ECE

5BDF Corporation

Cebu, CebuSalary: Agreement

RESTAURANT MANAGER   QUALIFICATIONS: College graduate, preferably of Hotel and Restaurant and submitted in a timely manner. Organize and conduct pre-shift and post-shift meetings