You are watching jobs from 1 come 10 of 59 job hotel and restaurant
Pages Holdings, Inc.
Cebu, CebuSalary: Agreement
RESTAURANT MANAGER Qualifications: A BS Degree Graduate preferably in BS Hotel and Restaurant Management
Vestahomes Commercial, Inc.
Cebu, CebuSalary: ₱25,000 - 35,000 per month
campaign officer for Hotel and Restaurant. Knowledgeable in Hotel and Restaurant branding Develop and
Vestahomes Commercial, Inc.
Cebu, CebuSalary: Agreement
Oversee Hotel and Restaurant Operations: Ensure all departments, including front desk queries, complaints or problems that arise in the hotel and restaurant. Monitoring occupancy rates and
Thai Mango Philippines
Salary: Agreement
information on detailed costing of all feeds produced, sold and transferred to swine division by ensuring correctness of stated feed mill inventory and inventory-related account balances at any given
Jafar's
Cebu, CebuSalary: Agreement
QUALIFICATIONS College degree in Hotel and Restaurant Management or any related course. At least 2 JAFAR'S We are looking for a Restaurant Supervisor who will supervise and run the
5BDF Corporation
Cebu, CebuSalary: Agreement
RESTAURANT MANAGER QUALIFICATIONS: College graduate, preferably of Hotel and Restaurant Management
Multi - Access Cooperative (MAX)
Salary: Agreement
services at assigned locations. engage hotel guests to enhance theservice experience through activation of all outlet services within the lobby area (e.g., Restaurant & Bar
East West Placement Center, Inc.
Salary: SAR 1,500.00 per month
least two years related experience in the same field undergone trainings related to hotel and restaurant. Qualifications
Philippine Toyoko Inn, Inc.
Cebu, CebuSalary: ₱16,000 - 18,000 per month
RESPONSIBILITIES: Responsible for promoting and selling hotel accommodations and services POSITION: SALES AND MARKETING STAFF VACANCY: ONE (1) BENEFITS: Transportation Allowance (Max
CAV Food Group
Salary: Agreement
, especially during peak hours. Maintain the cleanliness and organization of the restaurant. Maintain and/or upgrade the attractiveness of the restaurant to promote a vibrant and bright restaurant environment
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