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ARDCORP - MAIN
Salary: OMR 645.00 per month
menu development: Assists the executive chef and sous chef to define menu concepts and develop dishes
LNY Group of Companies
Cebu, CebuSalary: ₱40,000 - 60,000 per month
Executive Chef   Department: Kitchen & Culinary Operations Reports to: General Manager   Job Purpose: The Executive Chef is responsible for overseeing all food production, including
AppleOne Properties Inc.
Cebu, CebuSalary: Agreement
Chef de Partie The Chef de Partie is responsible for preparing, cooking, and presenting high the restaurant's standards for quality, taste, and presentation. The Chef de Partie also plays a key
EDI STAFFBUILDERS INTERNATIONAL INC (EDI)
Salary: SAR 6,429.00 - 7,000.00 per month
baked goods. Collaborate with the Executive Chef on menu development and seasonal offerings. Maintain ; Others or similar fields. 3+ years of experience as a Sous Chef specializing in bakery and pastry
Oakridge Realty Development Corporation
Cebu, CebuSalary: Agreement
SENIOR SOUS CHEF KEY RESPONSIBILITIES The SENIOR SOUS CHEF attracts and Chef. Helps in the design of food menu. Produces high quality plates, including both design and
Pages Holdings, Inc.
Cebu, CebuSalary: Agreement
PASTRY CHEF   Job Qualifications Certificate in culinary arts, pastry-making, baking or relevant field. Has experience working within the food industry as a Pastry Chef, Baker, or relevant
Hizon's Restaurant and Catering Services, INC.
Salary: Agreement
' experience working within the food industry as a Pastry Chef, Baker, or relevant role. - Attentive
Take Whisks Inc.
Cebu, CebuSalary: Agreement
TAKE WHISKS INC.   Is currently looking for:   PASTRY CHEF   Qualifications: Has 2-3 years of experience working within the food industry as a Pastry Chef, Baker, or relevant role
PRINCIPALIA MANAGEMENT AND PERSONNEL CONSULTANTS, INC
Salary: KWD 169.00 - 170.00 per month
Executive Chef and Cooks to prepare meals during our dining hours • Restock kitchen for subsequent shifts
EDI STAFFBUILDERS INTERNATIONAL INC (EDI)
Salary: SAR 2,100.00 - 2,500.00 per month
experience as a Chef de Partie, specializing in Cook-Chill and smoking techniques. Expertise in
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